At Johnson Fish Market Restaurant on 218 Capen St, Hartford, CT, the menu is a bold celebration of soulful seafood. The moment you step in, the aroma of perfectly seasoned fish and fried goodness hits you. This place knows its craft, and it shows in every bite.
The highlight here is their legendary Fried Whiting Dinner, a generous portion of golden, crispy fillets that flake beautifully at the touch of a fork. It’s paired with classic sides like mac and cheese, collard greens, or cajun fries, offering a satisfying Southern-style combo. Another standout is the Fried Shrimp Basket — plump, juicy shrimp with a crunchy coating, seasoned just right. If you’re a fan of bold flavor, the Hot Honey Wings bring that sweet heat punch that keeps you reaching for more.
The menu also features heartier options like the Fish & Grits plate, ideal for brunch or a hearty lunch. The grits are buttery smooth, and the fish is expertly fried to perfection. For seafood lovers seeking variety, the Seafood Combo Platters let you mix items like shrimp, fish, and scallops, creating a customizable feast.
Not to be overlooked are their sides — the Hush Puppies are a must-try, with a soft, warm center and crisp exterior. And if you're feeling indulgent, the Loaded Fries topped with shrimp and cheese sauce deliver that over-the-top flavor fix. Johnson Fish Market even caters to non-seafood eaters with solid options like BBQ Chicken, giving everyone something to enjoy.
The portions are generous, prices reasonable, and flavors deeply rooted in comfort. Whether you're in for a quick bite or a full-on feast, the menu is designed to satisfy cravings while keeping it real with home-style cooking.